We are currently seeking to fill positions for the 2017 season and beyond. Our business is growing and so are the unique opportunities… Read More »Help Wanted 2017
The time has come, the fields are cover cropped, the last of the mushroom substrate is making its way to the compost pile.… Read More »End Of Season Sale
With Halloween knocking on our doors, its become obvious the Holiday season has begun. This weekend (October 29th) will be the last Sag Harbor Farmers… Read More »Holiday Preperations
You know is getting cool outside when we start to roll out our hottest food. Dave’s creation is a Caribbean inspired roasted Scotch Bonnet hot… Read More »Scotch Bonnet Hot Sauace
Stop by the Farm Stand and discover the colors and flavors the Farm bears this season.